Catering
Smoked Meats
Pulled Pork or Chicken by the pound: $16.00/lb
-1 lb feeds 3-4 people
Smoked Spiral Glazed Ham: $8.00/lb
-Feeds 10-12 people
Beef Brisket: $25.00/lb
-1 lb feeds 3-4 people
Smoked Ribs: $24.00/rack
-1 rack feeds 3-4 people
Smoked Rib Tips: $75.00/tray
-Feeds 12-14 people
Smoked Chicken Chili: $55.00/gallon (seasonal)
-1 gallon feeds 12-14 people
Smoked Chicken Wings: $15.00 per Dozen
Smoked Chicken Thighs: $40.00/tray
-1 tray feeds 10 people
Smoked Bratwursts (original): $40.00/tray
-1 tray feeds 20 people
Smoked Turkey: $12.00/lb, sliced smoked breast meat **based on availability
Smoked Pork Belly Burnt Ends: $16 (1 lb.) **based on availability
Smoked Armadillo Egg: $6.00/each
Please specify amount and quantity when ordering
Sides
Smoked Mac & Cheese with bacon: $40.00/tray
-1 tray feeds 10-12 people
Smoked Pulled Pork & Beans: $40.00/tray
-1 tray feeds 10-12 people
Smoked Sweet Potatoes: $55.00/tray
-1 tray feeds 10-12 people
Jalapeno/Cilantro Coleslaw: $40.00/tray
-1 tray feeds 12-15 people
Loaded Potato Salad: $40.00/tray
-1 tray feeds 10-12 people
Italian Pasta Salad: $40.00/tray
-1 tray feeds 10-12 people
Creamy/Sweet Slaw: $40.00/tray
-1 tray feeds 10-12 people
Green Bean Casserole: $40.00/tray
-1 tray feeds 10-12 people
Mashed Potatoes: tray $40
- 1 tray feeds 8-10 people
Cheesy potatoes with smoked ham: tray $50
- 1 tray feeds 10-12 people
White Queso with smoked sausage tray: $50
- 1 tray feeds 10-12 people
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Extras
Buns: $4/dozen
Dinner rolls with butter: $4/dozen
Cornbread $1.50 per 2 pieces: you choose quantity you need
BBQ Sauces:$10 bottle (24 oz. bottle) or $50.00/gallon
-House Blend, Aioli, Smokey Mountain, Hot & Spicy
Mixed fruit tray: $65.00/tray (feeds 15-18)
Mixed veggie tray w/dip: $50.00/tray (feeds 15-18)
Steno holder with (2) fuel cannisters $15 a set
To place your order:
Email us at porters.smokehouse@gmail.com
or call 616-294-2513
Advanced notice required for all catering menu orders
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**FOOD TRUCK RENTAL IS $600 FOR 2 HOURS OF SERVICE PLUS THE COST OF FOOD,
IF DATE IS AVAILABLE**
**MINIMUM OF 150 PEOPLE**
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