Thanksgiving Menu
*Deadline for orders is Saturday, November 18 FIRM to be able to order supplies in time.
Smoked Meats
Turkey options:
- Hen (avg. 16-20 lbs) $100
- Tom (avg 20-23 lbs) $125
- Turkey breast - sliced (white meat only) $14/lb
Spiral Sliced Ham:
- (avg 8-9 lbs) $70
Sliced Beef Brisket:
- $25 per lb
Sides
Smoked Mac & Cheese with bacon: $40
-1 tray feeds 10-12 people
Sweet Potatoes w/pecan crusted topping: $55
-1 tray feeds 10-12 people
Green Bean Casserole: $40
-1 tray feeds 10-12 people
Mashed Potatoes: $40
- 1 tray feeds 8-10 people
Turkey Gravy: 1 Quart serving $8
- Serves 8-12 people
Cheesy Potatoes w/ smoked ham: $50
- 1 tray feeds 10-12 people
Stuffing w/ smoked sausage: $50
- 1 tray feeds 10-12 people
Dozen Dinner Rolls: $4
Please specify amount and quantity when ordering
Pick ups at our restaurant in Dorr:
- Wednesday 11/22 from 4-6pm
- Thursday 11/23 from 11am-1pm
To place your order:
Email us at porters.smokehouse@gmail.com
or call 616-294-2513
Deadline for ordering: 11/18