Thanksgiving Menu
*Deadline for orders is Saturday, November 21 FIRM to be able to order supplies in time.
Smoked Meats
Turkey options:
- Whole turkey, uncarved; (avg 20-23 lbs) $125
- Turkey breast - sliced (white breast meat only) $18/lb
Spiral Sliced Whole Ham:
- (avg 9-11 lbs) $75
- feeds 12-14 people
Sliced Beef Brisket:
- $27 per LB
*Feeds 3 people per LB.
Sides
Smoked Mac & Cheese with bacon: $45
-1 tray feeds 12-13 people
Sweet Potatoes w/pecan crusted topping: $55
-1 tray feeds 12-13 people
Green Bean Casserole: $45
-1 tray feeds 12-13 people
Mashed Potatoes: $45
- 1 tray feeds 12-13 people
Turkey Gravy: 1 Quart serving $9
- Serves 8-12 people
Cheesy Potatoes w/ smoked ham: $55
- 1 tray feeds 12-13 people
Stuffing w/ smoked sausage: $55
- 1 tray feeds 12-13 people
Dozen Dinner Rolls: $4.50
Please specify amount and quantity when ordering. Reheat instructions available upon request.
Pick ups at our restaurant in Dorr:
- Wednesday 11/25 from 4-6pm
- Thursday 11/26 from 11am-1pm
*We are closed Friday, 11/27
To place your order:
Email us at porters.smokehouse@gmail.com
or call 616-294-2513
Deadline for ordering: 11/21/25 at NOON